Recipes

Don’t forget that you can save any of the recipes
you see below to your online recipe box. Just click through to recipes
you like and click the Save Recipe button.

Appetizers

Beef

Bread

Breakfast

Brunch

Cake

Chicken

Chocolate

Cocktail

Condiment

Cooking with Kids

Cupcakes

Desserts

Dinner

Food gift

Grill

Holiday

Ice Cream

Pie

Pizza

Pasta and Rice

Pork

Salad

Sandwich and Wraps

Seafood

Side dish

Slow Cooker

Soup

Vegetarian

{ 47 comments… read them below or add one }

diana March 25, 2010 at 3:50 pm

Do you have a list any where on this website that has all your recipes? I found recent posts and the few on basic favorites, but am having a hard time finding a full list. Thanks!

Diana

bakedbree March 29, 2010 at 10:11 pm

I was just thinking about doing this. I will add a master recipe list. Thanks for the suggestion.

Kristel Renn December 30, 2011 at 2:27 pm

I dont know…I love an alphabetical list!

bakedbree December 31, 2011 at 12:45 am: Me too.

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Jen April 7, 2010 at 7:02 am

Hi Bree, I love your site and will be adding it to my feedreader. I have a question about your recipes though. Which ones will your picky kids eat? Our go-to list has gotten shorter and shorter, as our kids have gotten pickier (hard to imagine). Thanks!

diana April 12, 2010 at 6:15 pm

Thanks for adding the master list Bree! It is much easier to find the recipes now! Keep them coming! Diana

Kate May 22, 2010 at 4:26 pm

Hi Brie,

I absolutely love the simplicity of your website. Can you please tell me what template theme you used on Wordpress to start your blog?

Cheers,
Kate

Stephanie June 24, 2010 at 5:25 pm

What icing recipe do you use for your sugar cookies?

bakedbree June 25, 2010 at 8:55 am: Here is a link to it from my other blog. I will add it to this one.
http://breehesterphotography.com/blog/2009/10/mine/spooky-cookies-sacramento-food-photographer/

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Stephanie December 16, 2010 at 3:10 pm

Hey Bree! I was wondering if you know of a good fudge recipe?

bakedbree December 16, 2010 at 11:07 pm: I am going to try this one tomorrow. It looks easy and delicious.
http://eighteen25.blogspot.com/2010/12/baking-day-recipes-and-christmas-tag.html

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Stephanie February 15, 2011 at 8:39 am

Hey Bree!

I found this really fun, good looking website that I thought you might enjoy. You probably have already seen it actually, but her recipes looked amazing, so i thought I would share

withsprinklesontop.org
check it out!

Diane Sieving February 16, 2011 at 3:24 pm

Hi Bree,

Sophie will be making her confirmation this April. The reception will be at Cath and Eric’s. Do you have some make-a-head suggestions for the food menu? Thanks. I just love your website.

Diane

bakedbree February 16, 2011 at 11:12 pm: Absolutely. I never make anything day of. I make everything ahead of time. Is it a brunch?

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Dee April 16, 2011 at 8:55 am

Am making the passover brisket recipe. Wish you had a passover stuffing to go with it. Love the site. Am a shicksa also making the Passover dinner!

bakedbree April 16, 2011 at 10:53 am: I have never even heard of Passover stuffing! Intrigued. Maybe I will have some next year.

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Ian Koernig May 10, 2011 at 8:54 am

Hey Bree, just wanted to tell you that I’ve really gotten into cooking lately and am starting to cook for Maddy and my dad a lot, and this website is awesome. It’s been a huge help and there’s so many great recipes, can’t wait to see what’s next!

bakedbree May 13, 2011 at 4:50 pm: thank you Ian! I am glad to hear that you are cooking. I love it more than anything. Hope that you are enjoying your time at home.

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Vin May 12, 2011 at 10:14 pm

Bree! I just stumbled on your New York Crumble Cake recipe and decided to try it out. Success! I love your easy-to-follow instructions along with the amazing photography you use to supplement them. Your website is super adorable with amazing cooking recipes as well! I baked the Brownies of Awesomeness not so long ago and they are SO decadent.

Girl, I love you!

bakedbree May 13, 2011 at 4:39 pm: thank you Vin! I love crumb cake. I am glad that you like the blog.

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Mariven August 1, 2011 at 10:11 pm

I absolutely LOVE your website, and I’m only 15!

bakedbree August 4, 2011 at 6:16 pm: Thank you Mariven! I love having young readers. Learning to cook is one of the best gifts in the world.

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Lyniel Sy August 29, 2011 at 12:36 am

Hi there Bree,
First of all, I wanted to tell you that you are such an amazing mom. I wish when the right time comes I can also bake/cook anything for my kids. You’re an inspiration. =)

I love all of your recipes especially the quick and simple ones.

Please continue on sharing your knowledge when in comes to baking/cooking and of course your motherhood.

God bless you and your Family! =)

A fan of yours,
Lyniel Sy from the Philippines =)
Lyniel Sy recently posted..Ohhh I will.

bakedbree August 29, 2011 at 11:11 am: Oh my goodness! Thank you so much. What sweet words.

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Dandy September 7, 2011 at 6:33 pm

Hi Bree! Love your site. I was wondering it there is a search engine I don’t see that would allow me to search for recipes by ingredient or posts by name. I have loads of green beans and wanted to search for green beans. Same thing with potatoes. Thank you!
Dandy recently posted..Creamy Coconut Kabocha

bakedbree September 11, 2011 at 5:40 pm: You can try using the search bar, or look through the archives.

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Haley September 15, 2011 at 8:08 pm

YAY!!!! I cannot wait to try these recipes! Thank you for generously sharing these for us all!

bakedbree September 15, 2011 at 10:42 pm: you are welcome Haley!

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dani October 12, 2011 at 12:04 am

This is one of my favorites websites of recipes. Specially cupcakes, and your photos are amazing. I Love it, I want to cook everything.. thanks

bakedbree October 15, 2011 at 10:49 pm: You are so sweet Dani, thank you!

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kiki October 25, 2011 at 2:28 pm

Hi BakedBree,

Your blog becommes one of my favorites, I Love it, its super.
Greetings from Bree in Belgium.
(ans sorry my english is a dissaster haha)

bakedbree October 29, 2011 at 10:26 pm: Hello Bree from Belgium, thank you so much!

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Dax November 3, 2011 at 2:04 pm

Hello Bakedbree,

Great site and great recipes. I’m definitely making that New York Crumble for Christmas for my family this year.

I have a question though. I have recently and sadly became a single father and being that, money is not something I have a lot of. So I was wondering what recipes you recommend, that are the cheapest to make for me and my 2 year old boy.

Greatings from Me and Aidan.

bakedbree November 7, 2011 at 8:41 pm: Thank you Dax. I am sorry that you are having a hard time, eating well on a budget is possible. Try replacing some of your proteins with beans. Bean tacos, bean burgers. Barley is a good sub too. Shop sales, and stock up on chicken when it goes on sale, which it does often.

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Kyleigh November 3, 2011 at 7:40 pm

I would like to recommend a vegetarian section to your recipe categorization. It would be super useful to those of us who don’t eat meat!

bakedbree November 7, 2011 at 8:37 pm: thanks Kyleigh. I will add it just for you.

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Kyleigh November 3, 2011 at 7:42 pm

Wow. Just blind. Nevermind! Thank you!!!

P.S. Your food is amazing…Coming for a college student who is learning to cook out of a desperation for something other than spaghetti.

bakedbree November 7, 2011 at 8:37 pm: No worries Kyleigh. I loved cooking in college. Ramen gets old quick doesn’t it?

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Ariane November 20, 2011 at 5:58 am

Dear Bree,
at first: Thank you for sharing all those beautiful recipes with all of us!
I´ve found this side when I was searching for good recipes for my first Thanksgiving dinner. I´m from Germany and we don´t celebrate it but I want to start with it. I hope that I´m able to use a few of your recipes this year or maybe next year. But I´ll try others as well ^^
Sorry for my bad English. ;p
Best wishes to you and your lovely family!
Ariane

bakedbree November 21, 2011 at 1:11 pm: Hello and how wonderful is it that you are starting your own Thanksgiving tradition? Thank you for the kind words.

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Phoebe November 23, 2011 at 11:54 pm

Hi Bree,

A friend recommended me your website and I love how it is so organized and especially love the photography of each step of recipe so detailed..

Can you teach me how to make french chocolate macaroons if you have the time? Have been trying to make it without much success!

Thanks!
Phoebe

bakedbree November 24, 2011 at 11:48 am: I have been working on macarons also, and have not perfected them yet myself, when I do, I promise to share.

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chanel January 4, 2012 at 1:00 am

Hey Bree, love your site and all the fun things to look at and read about. I live at college most of the year and always want make home made food. Luckily i have a kitchen this semester . Are there any ingredients i should always keep handy? All i really have all the time is salt, pepper, a couple of other spices, eggs, cheese, and sugar. What else would you recommend that would really be helpful and versatile?

bakedbree January 4, 2012 at 10:40 pm: Well, having a stocked pantry really helps make it easy to put a meal together. I would say some olive oil, pasta… I would pick a few recipes that you really like ans shop for those and build on those ingredients to build a pantry. Sorted is a great website just for this issue. College kids. Check it out. http://sortedfood.com

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Niche January 7, 2012 at 5:13 am