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Lemon Blueberry Tea Cake

lemon blueberry tea cake recipe

When we were moving from California to Kansas, I bought an iPad for the trip.  It came in really handy when we had no consistent Internet access for weeks at a time.  I figured that when we got settled I would see if I still liked it, and if not, I would sell it.  Turns out, I really love my iPad.  I use it to read books, stay in touch, answer emails, pin to my hearts content, watch TV, and waste time.  One of my favorite things on my iPad is reading Martha Stewart Living Magazine.  On the … [Read more...]

Quick and Easy Cinnamon Butter Buns

land o lakes cinnamon sugar butter

When Land o’ Lakes and Betty Crocker asked me to try out their new Cinnamon Sugar Butter Spread and create a recipe using it, I jumped at the chance.  Butter?  Cinnamon Sugar?  Yes please.  Sign me up.  This new butter is the perfect balance of spice and sweet and the perfect spreading consistency.  Perfect on toast, pancakes, even on corn.  It will have a permanent spot on my grocery list from now on. If you have been following this blog, then you know that I make most everything … [Read more...]

French Toast Brulee

french toast brulee recipe

Is it just me, or is this summer flying by?  My children start school a month from tomorrow.  Isn't that crazy?  It feels like we just started our summer, we should not be getting ready to end it.  We are finally getting into our groove here in Kansas.  We have all made some friends, found some fun things to do, and have started to get used to living on an Army base.  Well, sort of.  Today, we woke up and it was raining.  The kids and I decided to get in the car and take a little … [Read more...]

Strawberry Shortcake with Honey Lemon Cream

strawberry shortcake with honey lemon cream recipe

Update: the winner of the Honey Creme Gift Set is Comment #94 Mary from Sisters Running in the Kitchen!  Check out her blog (she writes it with her sister), it is adorable and she makes me homesick with her reviews of restaurants from my home town. Also, you guys sure do like your spring desserts!  Looks like I am going to have to add some rhubarb recipes to the site! Yesterday was my baby's 3rd birthday.  It was a trifle traumatic for me.  I no longer have a baby in my house.  I … [Read more...]

Apricot Raisin Hot Cross Buns

hot cross bun recipe

Today is Good Friday.  On Good Friday you are supposed to eat hot cross buns.  Hot cross buns are supposed to signify the crucifixion of Jesus. Apparently, they have been a hot topic throughout history.  During the reign of Queen Elizabeth I, they tried to ban these buns because they were too closely related to Catholicism during the Reformation.  They were wildly popular in England during this time, so Queen Elizabeth I allowed them only to be made at Easter and Christmas.  She knew not to … [Read more...]