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	<title>Comments on: Frozen Bananas</title>
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	<link>http://bakedbree.com/frozen-bananas</link>
	<description>Baked Bree is a recipe blog for the home cook. Here you will find easy and healthy (well, there may be an occasional treat thrown in for good measure) recipes with step-by-step photos to guide you along the way.</description>
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		<title>By: bakedbree</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-13659</link>
		<dc:creator>bakedbree</dc:creator>
		<pubDate>Fri, 02 Sep 2011 04:32:16 +0000</pubDate>
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		<description>thanks Jenn!</description>
		<content:encoded><![CDATA[<p>thanks Jenn!</p>
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		<title>By: Jenn</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-13551</link>
		<dc:creator>Jenn</dc:creator>
		<pubDate>Wed, 31 Aug 2011 02:51:05 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-13551</guid>
		<description>These are great. I am in the process of making a bunch for a local street festival booth. A tip, if you use coconut oil instead of veggie the flavor is amazing! Happy Dipping!</description>
		<content:encoded><![CDATA[<p>These are great. I am in the process of making a bunch for a local street festival booth. A tip, if you use coconut oil instead of veggie the flavor is amazing! Happy Dipping!</p>
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	<item>
		<title>By: bakedbree</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-12620</link>
		<dc:creator>bakedbree</dc:creator>
		<pubDate>Sat, 06 Aug 2011 03:44:04 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-12620</guid>
		<description>I would probably make two.  In all honestly, I am not sure.  I made these last summer and am not sure how many I made.</description>
		<content:encoded><![CDATA[<p>I would probably make two.  In all honestly, I am not sure.  I made these last summer and am not sure how many I made.</p>
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		<title>By: Lauren</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-12562</link>
		<dc:creator>Lauren</dc:creator>
		<pubDate>Fri, 05 Aug 2011 15:46:30 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-12562</guid>
		<description>I am going to make these with a group of kids- about how many bananas will this cover? I will have 13 kids and 2 adults (including myself) to feed. Should I make 2 batches?  Thank you!</description>
		<content:encoded><![CDATA[<p>I am going to make these with a group of kids- about how many bananas will this cover? I will have 13 kids and 2 adults (including myself) to feed. Should I make 2 batches?  Thank you!</p>
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	<item>
		<title>By: bakedbree</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2991</link>
		<dc:creator>bakedbree</dc:creator>
		<pubDate>Mon, 27 Sep 2010 02:31:46 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-2991</guid>
		<description>That sounds delicious!  So glad that it worked for you.</description>
		<content:encoded><![CDATA[<p>That sounds delicious!  So glad that it worked for you.</p>
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	<item>
		<title>By: geneva ace</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2961</link>
		<dc:creator>geneva ace</dc:creator>
		<pubDate>Wed, 22 Sep 2010 14:13:41 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-2961</guid>
		<description>These are incredible!! Made them tonight with cadbury crunchie chocolate with lady finger bananas - amazing!! I was sceptical of the vegetable oil trick but it was the winning addition, totally made the chocolate a million times easier to spread!!! Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>These are incredible!! Made them tonight with cadbury crunchie chocolate with lady finger bananas &#8211; amazing!! I was sceptical of the vegetable oil trick but it was the winning addition, totally made the chocolate a million times easier to spread!!! Thanks for sharing!</p>
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	<item>
		<title>By: bakedbree</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2089</link>
		<dc:creator>bakedbree</dc:creator>
		<pubDate>Fri, 06 Aug 2010 20:10:52 +0000</pubDate>
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		<description>thank you for the tip!  That is a great idea.</description>
		<content:encoded><![CDATA[<p>thank you for the tip!  That is a great idea.</p>
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	<item>
		<title>By: bakedbree</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2088</link>
		<dc:creator>bakedbree</dc:creator>
		<pubDate>Fri, 06 Aug 2010 20:10:33 +0000</pubDate>
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		<description>Sounds delish!</description>
		<content:encoded><![CDATA[<p>Sounds delish!</p>
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	<item>
		<title>By: SueAnne</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2086</link>
		<dc:creator>SueAnne</dc:creator>
		<pubDate>Fri, 06 Aug 2010 16:44:27 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-2086</guid>
		<description>Another treat to try is frozen cheese cake on a stick. We buy our cheese cake at costco and they already have the score marks in them to cut. 
First put a stick in every slice, the cut the slices with a life about the size of the pieces you are cutting. To get the best looking one clean the knife in between cutting each slice and leave the knife damp while cutting. Drop the cheese cake onto a peice of saran wrap and wrap gently all the way around the stick. Freeze over night, then add the chocolate and then roll in crushed graham crakers...   Yummmy treat for everyone</description>
		<content:encoded><![CDATA[<p>Another treat to try is frozen cheese cake on a stick. We buy our cheese cake at costco and they already have the score marks in them to cut.<br />
First put a stick in every slice, the cut the slices with a life about the size of the pieces you are cutting. To get the best looking one clean the knife in between cutting each slice and leave the knife damp while cutting. Drop the cheese cake onto a peice of saran wrap and wrap gently all the way around the stick. Freeze over night, then add the chocolate and then roll in crushed graham crakers&#8230;   Yummmy treat for everyone</p>
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	<item>
		<title>By: SueAnne</title>
		<link>http://bakedbree.com/frozen-bananas/comment-page-1#comment-2085</link>
		<dc:creator>SueAnne</dc:creator>
		<pubDate>Fri, 06 Aug 2010 16:36:19 +0000</pubDate>
		<guid isPermaLink="false">http://bakedbree.com/?p=2059#comment-2085</guid>
		<description>Helpful hint......
I own a yogurt store and we frozen bananas all the time. To keep the banana from cracking put the stick in the banana before pealing. Then you get a nice clean looking banana to dip.

Sue</description>
		<content:encoded><![CDATA[<p>Helpful hint&#8230;&#8230;<br />
I own a yogurt store and we frozen bananas all the time. To keep the banana from cracking put the stick in the banana before pealing. Then you get a nice clean looking banana to dip.</p>
<p>Sue</p>
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