Lettuce Wrap Burger
Recipe & Nutrition
1
In a bowl, mix ground beef with salt and pepper.
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2
Cook patties on the grill or skillet for about 5 minutes on each side or until they reach the desired doneness.
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3
If using cheese, add a slice on top of each patty in the last minute of cooking to melt.
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4
Assemble the burgers by placing each patty on a lettuce leaf, add a slice of tomato, some onion, and a dollop of sauce.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition