Kelly’s Overnight Chicken


  • 1/2 cup honey
  • 1/3 cup Dijon mustard
  • 1 Tablespoon curry powder
  • 4 Tablespoons soy sauce
  • 4 chicken breasts


  1. Mix together the honey, mustard, soy sauce, and curry powder.
  2. Put the chicken and marinade in a plastic bag or glass container and marinate overnight.
  3. The next day, put the chicken and the marinade in a pan and bake in a 350 degree oven for one hour covered with tin foil.
  4. Uncover the chicken and baste. Cook another 15 minutes.
  5. Slice and top with some of the remaining sauce.


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