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This cake is part delicious dessert and part science experiment. I was watching the Food Network one morning and I watched Marcela Valladolid make this cake, she called it Chocoflan, and it amazed me. You pour this cake into a pan – caramel sauce, cake batter, flan mixture. But when it bakes, the cake ends […]

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Here we are, week 12. Which means that Christmas is just around the corner. Are you ready? Me, not quite yet, but I am getting there. I have been listening to the Indie Holiday station on Pandora and humming Christmas tunes for the last few days. And making cookies. Lots and lots of cookies. These […]

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