Serve this savory, smoky, delicious sautéed shrimp as a main or over any number of recipes. Pastas, salads, tacos, and wraps alike will benefit from this tasty dish. Shrimp has to be up there as one of my favorite versatile proteins. Like chicken, you can really have it with anything and it tastes amazing on …
Change up your Fish Fridays with this baked tuna steak that boasts salty, citrusy flavors and a melts-in-your-mouth texture. If you have never tried tuna steak, oh boy are you in for a treat. The fish itself has a very mild flavor, but when paired with lemon and herbs, it is incredibly refreshing and delicious. …
A delicate fish with a powerful taste, this delicious trout is bathed in fresh garlic, zesty lemon juice, fragrant parsley, and a hint of white wine to be the centerpiece of a fantastic meal. And, it can be put together with little effort. I was always intimidated to cook fish. It seemed so delicate and …
Whether it’s a special holiday, romantic occasion, or you’re having guests over, these crab cakes and cocktail sauce are a surefire way to impress. When I visit my family in New Jersey, I eat crab the entire time I am there. I love crab. When I see jumbo lump crabmeat in the store, I always …
A deliciously tender and smoky grilled lobster tail always impresses your family or guests. Dazzle them with this surprisingly easy recipe. If it’s a special occasion, or you feel like treating yourself or the family just because, you can’t go wrong with grilled lobster tail. Initially, tackling such a delicate ingredient like lobster was daunting …
When I want to make something healthy and fast, this Quick Broiled Salmon is just about as good as it gets. So flavorful and easy, easy, easy. Ahead of our recent move, I did very little cooking or baking over the summer and I missed it like I miss an old friend. So many people …
