Air Fryer Bacon Wrapped Asparagus

Preheat your air fryer to 400 degrees Fahrenheit.

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Rinse the asparagus and pat dry. Trim the woody ends by gently bending each spear near the bottom until it snaps.

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Season the asparagus with garlic powder, black pepper, and salt.

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Wrap each asparagus spear with a slice of bacon, starting from the bottom and spiraling up to just below the tip.

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Full recipe & nutritional info on bakedbree.com

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