Artichoke Chicken

Preheat the oil in a deep-fryer or a heavy deep skillet to 350 degrees F.

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Season the chicken breasts with oregano, thyme, paprika, salt, and pepper.

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Add the chicken to the skillet and cook until golden brown on both sides, about 3-4 minutes per side.

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Full recipe & nutritional info on bakedbree.com

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