Crispy Baked Chicken Wings
Recipe & Nutrition
Preheat your oven to 250°F and prepare a baking tray. Dry the wings on a paper towel until completely dry.
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Recipe & Nutrition
Place the wings in a large bowl and season with the salt, pepper and baking powder. Toss until well combined then place on the baking tray.
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3
Bake the chicken wings for 20 minutes until crispy. Turn the oven up to 400°F and bake for another 10 minutes until golden brown and crispy.
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4
While the chicken wings are baking, make the barbeque sauce. Combine the ketchup, vinegar, smoked paprika, brown sugar and oil in a pot and bring to a boil.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition