Cheesy Baked Ziti

In a skillet over medium to high heat, drizzle in the olive oil then sauté the onion, garlic, celery, and mushrooms for 5 – 8 minutes.

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 Pour the cooked ziti, sauteed mushroom mix, marinara sauce, Worcestershire sauce, Italian herbs, mascarpone, fresh chopped basil, a pinch of salt and pepper, and half the parmesan into a large bowl and mix until it is all well coated.

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Pour the mix into a 9×13 casserole dish and spread out.

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Place the sliced mozzarella over the pasta and then sprinkle with parmesan. Bake in the oven for 25 – 30 minutes or until the cheese is bubbling.

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Full recipe & nutritional info on bakedbree.com