Brownies
Recipe & Nutrition
1
In a medium-sized bowl, whisk together the hot melted butter, oil, and sugar for about one minute.
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Recipe & Nutrition
2
Sift the flour, cocoa powder, and salt into the wet ingredients, folding gently until just combined.
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Recipe & Nutrition
3
Transfer the batter into the prepared pan, smoothing the top evenly.
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Recipe & Nutrition
4
Allow the brownies to cool to room temperature in the pan before cutting into 16 pieces.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition