Chili Nachos
Recipe & Nutrition
1
In a skillet over medium heat, warm the oil and brown the ground beef.
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Recipe & Nutrition
2
Mix in the tomato paste and cook for 3 minutes, then add the chili beans with their liquid.
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Recipe & Nutrition
3
Layer the bottom of the skillet with tortilla chips, sprinkle a generous amount of cheese.
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Recipe & Nutrition
4
Garnish the baked nachos with chopped tomatoes, scallions, and dollops of sour cream before serving.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition