Chocolate Pudding Cake

1

Preheat your oven to 350°F and lightly grease an 8-inch square baking dish.

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2

In a large bowl, whisk together the flour, 3/4 cup granulated sugar, 1/4 cup cocoa powder, baking powder, and salt.

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3

Stir in the milk, melted butter, and vanilla extract until the batter is smooth.

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4

Pour the batter into the prepared baking dish, spreading it out evenly.

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Full recipe & nutritional info on bakedbree.com