Chocolate Chip Scones

1

In a large bowl, whisk together the flour, sugar, baking powder, and salt.

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2

Using a pastry cutter or your fingertips, work the butter into the mixture until it resembles coarse crumbs.

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3

In a separate bowl, whisk together the heavy cream, egg, and vanilla extract.

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4

Pour the wet ingredients into the bowl with the dry ingredients and add the chocolate chips.

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Full recipe & nutritional info on bakedbree.com