Christmas Treasure Cookies

0g of fat Recipe & Nutrition

Add walnuts to a dry skillet over medium heat. Toast for 5 to 10 minutes, and remove from heat to cool.

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Drain the maraschino cherries and dry on a paper towel, cut into quarters and pat dry. Set aside.

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To brown butter, add butter to a medium saucepan. Melt over medium heat stirring until the butter begins to froth and foam.

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Reserve 1/4 cup of the butter for the frosting and pour the remaining butter into the bowl on an electric mixer.

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Full recipe & nutritional info on bakedbree.com

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