Crack Potatoes

1

In a large bowl, mix together the ingredients.

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2

Fold in the thawed hash brown potatoes until they are completely coated with the sour cream mixture.

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3

Transfer the potato mixture to the prepared baking dish, spreading it out evenly.

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4

Serve hot as a delectable side dish to your favorite main course.

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Full recipe & nutritional info on bakedbree.com