In a small bowl, combine the brown sugar and the seasonings. Mix well until combined.
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Rub the seasoning over the pork and place in the fridge for 2 hours.
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While the pork is marinating in the fridge, preheat your grill to 350° F. Grill the pork on each side for 5 minutes until browned and seared.
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Remove the meat from the grill and wrap it in aluminum foil. Reduce the grill’s heat to medium heat and cook the pork in the foil for 15 minutes.
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