Lemon Pepper Salmon

Preheat your oven to 400°F. This is the perfect temperature for cooking salmon.

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1

Lay the salmon skin-side down in a baking dish. Drizzle the fresh lemon juice over the top, then sprinkle the lemon pepper seasoning evenly.

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3

Pop the salmon in the oven and let it bake for 12 to 16 minutes. You’re looking for a flaky texture when cooked just right. The scientific minded cooks can also use a food thermometer, you are aiming for 145°F.

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Full recipe & nutritional info on bakedbree.com