Shrimp and Sausage Jambalaya

1

Cook sausage slices until browned.

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2

Diced onion, bell pepper, and celery for 5 minutes.

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3

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Add chicken broth, tomatoes, and Creole seasoning to the pot and bring to a boil.

4

Add shrimp to the pot, cover, and cook for 3-5 minutes until pink.

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Full recipe & nutritional info on bakedbree.com