Season the cube steaks on each side with salt, pepper, garlic powder, and paprika powder.
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1
Beat the egg in a bowl. Place flour and breadcrumbs in two separate bowls.
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2
3
Coat the beef with the flour, then dip it in the egg, then into the breadcrumbs.
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4
Heat oil for frying on medium-high heat in a large pan, then add the breaded cube steaks.
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