Gingerbread Cake

In a large bowl, whisk together the flour, baking powder, ginger, cinnamon, salt, cloves, and baking soda.

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Add the sugar and melted butter, whisking until well combined. Incorporate the eggs and vanilla extract.

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Pour the batter into the prepared baking pan.

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Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean.

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Full recipe & nutritional info on bakedbree.com

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