Homemade Enchilada Sauce

[{"selector":"#anim-a742ec33-2c39-41aa-9940-07f0a461c882","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-51d948ae-5028-4b17-8558-c0ebdb1bf44a","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] You will need to work quickly for this sauce, so gather all of your ingredients together as well as a whisk before you start. In a pot over medium heat, add the oil and heat it until it is sizzling but not smoking. View More Arrow 1 Recipe & Nutrition

[{"selector":"#anim-e6299dbf-4312-4f6c-9bd7-023f2ea66259","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-e99d4c9a-707d-4a4d-9423-4a6b8a18d265","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Add the flour and spices to the hot oil and whisk well. View More Arrow 2 Recipe & Nutrition

[{"selector":"#anim-d70bb115-f55b-463c-a3a7-4682097f3795","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1ba73277-8347-4683-84ce-58742e7f2695","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] 3 Pour in the stock, tomato paste, oregano, vinegar, and a pinch of salt and pepper. Whisk constantly until the mixture thickens, and then take off the heat immediately and keep whisking until it cools. Store in a sealable container until you’re ready to top your enchiladas. View More Arrow Recipe & Nutrition

[{"selector":"#anim-ea17b2f2-0999-4b3d-b2c9-e3cdb2ffe7a8","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] [{"selector":"#anim-4911a49d-5628-4bd2-a681-c0a4f4dede0b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Whisk constantly until the mixture thickens, and then take off the heat immediately and keep whisking until it cools. View More Arrow 4 Recipe & Nutrition

Full recipe & nutritional info on bakedbree.com

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