Homemade Lasagna Recipe

Preheat the oven to 350 degrees F and prepare a large baking dish. In a large skillet add the olive oil and heat over medium-high heat. Brown the ground beef and pork for 5 minutes. Discard any excess fat. Remove the meat from the skillet and set aside.

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 In the same skillet sauté the carrots and onions for 5 minutes or until translucent.

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Add the minced garlic and tomato sauce, then simmer on low heat for 15 minutes.

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In a medium-sized pot melt the butter, then add the flour. Whisk the flour and butter together and simmer on low for 1-2 minutes.

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Full recipe & nutritional info on bakedbree.com