Starbucks Irish Cream Cold Brew

Homemade | Coffee | Creamy

2g protein

1

Combine cold heavy cream, powdered sugar, and vanilla bean paste (or extract) in a cold bowl. 

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2

Add ice cubes and two pumps of Irish cream syrup to a cold tall glass.

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3

Pour cold brew coffee into the glass, filling it about ¾ full.

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4

Using a spoon, top the whipped cold foam cream into the glass until it is full.

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Full recipe & nutritional info on bakedbree.com