St. Patrick's Day Guinness Cupcakes
Recipe & Nutrition
Add sugar and water in a saucepan. Combine whiskey, cream, and salt in a measuring cup and set aside.
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Recipe & Nutrition
2
Bring sugar to a boil over MED-HIGH heat, without stirring, until the sugar is deep golden brown. It takes about 5 to 10 minutes.
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Recipe & Nutrition
3
Add the Guinness and butter to a medium saucepan, bring to a simmer over MEDIUM heat. Add cocoa and whisk until smooth.
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Recipe & Nutrition
4
Whisk flour, sugar, baking soda, and salt in a large bowl.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition