Manicotti 

1

Preheat the oven to 400 degrees Fahrenheit.

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2

In a mixing bowl, combine ricotta, mozzarella, parmesan, sugar, egg, nutmeg, parsley, salt, and pepper.

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3

Fill each uncooked manicotti shell with the cheese mixture, using a spoon or a piping bag.

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4

Place the filled manicotti in a single layer in a 9×13 inch baking dish.

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Full recipe & nutritional info on bakedbree.com