Meatball Sub

1

Preheat oven to 375°F.

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2

In a bowl, combine ground beef, breadcrumbs, egg, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix until well combined.

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3

Form the mixture into 1-inch meatballs and place on a baking sheet.

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4

Bake meatballs for 20 minutes or until cooked through.

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Full recipe & nutritional info on bakedbree.com