No Powdered Sugar Cream Cheese Frosting 

Whip the cream cheese smooth using the paddle attachment of your stand mixer or an electric hand mixer.

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1

Introduce the butter to the cream cheese, one chunk at a time, while continuing to mix at LOW-MED speed.

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3

With the mixer still running, slowly add the granulated sugar to fully incorporate it without causing graininess.

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With the mixer still running, slowly add the granulated sugar to fully incorporate it without causing graininess.

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4

Full recipe & nutritional info on bakedbree.com