Orange Gingerbread Bundt Cake
Holiday Baking
with orange glaze
Recipe & Nutrition
Preheat oven to 350°. Grease a 10 to 12 cup bundt pan. I use bakers spray with flour. Set aside.
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Recipe & Nutrition
2
In a bowl, whisk together flour, spices, salt, baking soda, and baking powder. Set aside.
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3
Add butter, brown sugar, vanilla, and orange zest to the bowl of an electric mixer and beat until light and fluffy, about three minutes.
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4
Add eggs, one at a time, scraping the bowl after each addition. Add molasses.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition