Perfect Stove-Top Chicken Breast

To make the garlic herb butter, combine the soft butter with the chopped garlic and chopped parsley. Set aside.

View More

Arrow

1

Combine the salt, pepper, garlic powder, dried oregano, chopped thyme, and olive oil and season the chicken breast with it.

View More

Arrow

2

3

Heat a skillet over high heat then add the seasoned chicken breasts skin side down. Cook for 5 minutes until the skin is crispy.

View More

Arrow

4

Flip the Chicken Breasts and continue to cook for another 5 minutes until the chicken is done. 

View More

Arrow

Full recipe & nutritional info on bakedbree.com