Baked Potatoes with Garlic Herb Sour Cream
Recipe & Nutrition
1
Pierce the potatoes 6 to 8 times with a fork. Drizzle olive oil over each one.
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Recipe & Nutrition
2
Bake the potatoes for 75 to 90 minutes. The cooking time really depends on how large your potatoes are.
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Recipe & Nutrition
3
Add the sour cream to a small bowl. Add garlic and mix,
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4
Add Worcestershire sauce and mix to combine.
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Recipe & Nutrition
Full recipe &
nutritional info on
bakedbree.com
Recipe & Nutrition