Ricotta Cheese Recipe

1

In a large pot, gently heat the milk over medium heat until it reaches a temperature just below boiling, around 200°F.

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2

Remove the pot from heat and add the vinegar or lemon juice and salt, stirring gently to combine.

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3

Allow the mixture to sit undisturbed for 10 to 15 minutes.

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4

Arrange the skewers on a platter and serve at room temperature.

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Full recipe & nutritional info on bakedbree.com