Herb-Baked Chicken Breast

Preheat the oven to 375°F. In a bowl, mix the olive oil, thyme, tarragon, oregano, garlic powder, lemon juice, salt, and pepper.

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Add the chicken to the bowl and coat with the herb mix.

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Place the chicken breasts in a baking dish with the rosemary. Place the dish in the oven and bake for 20 minutes.

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Take the baking dish out of the oven. Place the butter on the chicken and let it melt. Let the chicken rest for 5 minutes before serving.

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Full recipe & nutritional info on bakedbree.com