Vegan Lasagna Soup Recipe

1

Heat the olive oil in a large pot over medium heat.

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2

Add the minced garlic, tomato paste, dried basil, and oregano to the onions.

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3

Pour in the crushed tomatoes and vegetable broth, then add the rinsed lentils.

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4

Stir in the fresh spinach and cook just until it wilts.

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Full recipe & nutritional info on BakedBree.com