Vegetarian Tikka Masala Recipe

1

In a large skillet or pot, heat olive oil over medium heat.

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2

Cook for 2 minutes until fragrant.

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3

Add cauliflower florets, diced tomatoes with their juice.

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4

Stir in chickpeas, heavy cream or coconut milk, and lemon juice.

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Full recipe & nutritional info on bakedbree.com