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How To Make A Perfect Grilled Salmon

Baked Bree
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course seafood
Servings 2

Ingredients
  

The Salmon

  • 2 5 oz each Salmon Filets
  • pinch of salt pepper

The Asparagus

  • 1/2 lb green asparagus wood ends removed
  • 2 tbsp butter melted
  • pinch of salt pepper
  • 1 lemon sliced
  • fresh dill leaves

Instructions
 

  • Season the salmon steaks on both sides with salt and pepper.
  • Place the steaks skin-side down in a hot pan with the butter. Sear salmon for 5 minutes on each side until cooked.
  • Preheat the grill on HIGH. Toss the trimmed green asparagus with the melted butter, salt and pepper. Grill the asparagus for 2 minutes on each side until browned.
  • Divide up the salmon and asparagus. Garnish with lemon slices and fresh dill leaves. Serve!
    Feature9_Baked Salmon BB
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