Garlic Butter
Prep Time 5 minutes mins
Total Time 5 minutes mins
Servings 1 cup
Calories 44 kcal
- 2 sticks butter room temperature
- 6 large cloves garlic crushed
- 2 TBSP parsley chopped
- ½ tsp salt
- ¼ tsp black pepper
Add room-temperature butter to a bowl and soften with a spoon until it’s nice and smooth.
Add the garlic, parsley, salt, and pepper into the bowl.
Mix together thoroughly.
Calories: 44kcalCarbohydrates: 6gProtein: 1gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.3gSodium: 1765mgPotassium: 117mgFiber: 1gSugar: 0.3gVitamin A: 676IUVitamin C: 16mgCalcium: 45mgIron: 1mg