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Smoked Chicken Breast

5 from 1 vote
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings 6
Calories 206 kcal

Ingredients
  

  • 4 Chicken Breasts
  • 2 Tbsp Olive oil
  • ¼ tsp Garlic powder
  • 1 tsp Onion powder
  • 1 Tbsp Smoked Paprika
  • ½ tsp White Pepper
  • ½ tsp Mustard powder
  • ½ tsp ground Coriander
  • 1 tsp dried Thyme
  • 3 Tbsp Brown Sugar
  • Salt and Pepper

Instructions
 

  • Preheat the smoker to 225F.In a small bowl mix the spices together with the sugar and a pinch of salt and pepper.
  • Pat the chicken breasts dry with a paper towel.
  • Sprinkle the spices onto the chicken breast and rub it all over.
  • Lay the chicken out on a baking sheet and place it in the smoker to smoke for 50 minutes to an hour or until the internal temperature is 165F.
  • Cover the tray with aluminum foil and let it rest for 15 minutes. Then remove the foil and serve.

Nutrition

Calories: 206kcalCarbohydrates: 7gProtein: 32gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 96mgSodium: 219mgPotassium: 603mgFiber: 1gSugar: 6gVitamin A: 637IUVitamin C: 2mgCalcium: 23mgIron: 1mg
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