Creamy Spinach Dip

Preheat the oven to 375° F.

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1

team the spinach until it is wilted and then squeeze out as much water as you can. Use a paper towel to dab it dry if need be. Then, shred your spinach with a knife or scissors.

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2

3

In a bowl, mix cream cheese, sour cream, baby spinach, garlic, salt, pepper, half the Parmesan cheese, and half the mozzarella cheese together. 

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4

Pour the mixture into an oven safe dish, then sprinkle the rest of the mozzarella and Parmesan on top. Pop it into the oven and bake for 20 – 25 minutes

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Full recipe & nutritional info on bakedbree.com