Orange Marmalade

3g fiber Recipe & Nutrition

Cut the oranges and lemons in half and then into paper thin slices.

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Add 8 cups water and bring the mixture to a boil, stirring often.

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Remove from the heat and stir in the sugar until it dissolves. Add the vanilla bean.

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The next day, bring the mixture to a boil. Reduce the heat to low and simmer uncovered for 2 hours.

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Full recipe & nutritional info on bakedbree.com

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