Take one package of Oreos and place the cookies in a food processor. Pulse until the Oreos become a fine crumb texture. Next, add melted butter to the crumb mixture and blend again.
View More
1
Transfer the Oreo and butter crumb mixture into a pie dish, making sure to evenly spread it along the bottom and up the sides to create a pie crust. Use a spoon to compact the mixture. Let the dish rest in the fridge for approximately 30 minutes to allow it to set.
View More
2
3
Whip the cream with an electric mixer until it forms stiff peaks. Take out about 1 cup and place it into a piping bag to decorate the top.
View More
Place the second package of Oreos into the food processor, but keep a few whole Oreos for decorating the top. Blend the remaining Oreos into a crumb, then mix it with whipped cream and mix thoroughly.
View More
4