Almond Joy Steel Cut Oats
bakedbree
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course breakfast and brunch
Cuisine American
Servings 1
Calories 1119 kcal
- 1 cup prepared steel-cut oats
- 1/4 cup toasted coconut flakes
- 1/4 cup mini chocolate chips
- 1/4 cup toasted almond slices
Preheat oven to 350°. Add coconut and almond in a single layer to a sheet pan. Toast until lightly brown on the edges, about 5 minutes.
Top bowls of oats with toasted coconut, toasted almonds, and mini chocolate chips.
Serving: 1gCalories: 1119kcalCarbohydrates: 154gProtein: 31gFat: 48gSaturated Fat: 17gPolyunsaturated Fat: 28gSodium: 247mgFiber: 25gSugar: 35g