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Healthy Pumpkin Pie Dip
bakedbree
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Servings
1
1/2 cups
Ingredients
1x
2x
3x
1
cup
Mountain High Yoghurt
plain
1/2
cup
pumpkin puree
1/4
cup
brown sugar
1
teaspoon
cinnamon
1
teaspoon
vanilla
Instructions
Add yogurt and pumpkin to a bowl.
Add brown sugar.
Stir in vanilla and cinnamon. Mix well. Chill for 30 minutes.
Serve with graham crackers and apple slices.
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