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smothered cheesy sour cream chicken with greens and potatoes on white plate with fork and knife

Sour Cream Chicken

bakedbree
4.41 from 15 votes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course chicken
Cuisine American
Calories 520 kcal

Ingredients
  

  • 4-6 boneless skinless chicken breasts
  • 1 cup sour cream
  • 1 clove minced garlic
  • 2 teaspoons lemon zest
  • 2 teaspoons Borsari salt or 2 teaspoons salt and 1 teaspoon pepper
  • 1 Tablespoon chopped chives
  • 2 Tablespoons chopped flat leaf parsley
  • 1/2 cup panko crumbs
  • 1/2 cup Parmesan cheese

Instructions
 

  • Place the chicken breasts in a baking dish that has been sprayed with cooking spray. Mix together sour cream, garlic, lemon zest, salt, pepper, chives, and parsley in a small bowl. Mix the panko crumbs into the sour cream mixture.
  • Spread the sour cream over the top of the chicken breasts. Cover with Parmesan cheese. Bake in a preheated 400 degree oven for 20 to 25 minutes, or until chicken is cooked through, and the cheese is golden brown.

Nutrition

Serving: 1gCalories: 520kcalCarbohydrates: 15gProtein: 63gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 8gTrans Fat: 1gCholesterol: 198mgSodium: 1535mgFiber: 1gSugar: 3g
Keyword cheese, easy, seasoned salt
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