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Pan Fry Cubed Steak featured image

Pan-Fried Cube Steak

5 from 1 vote
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 6
Calories 246 kcal

Ingredients
  

  • 4 beef cube steaks
  • 2 tbsp butter
  • ¼ tsp salt
  • ½ tsp ground black pepper

Instructions
 

  • Season the steaks with the salt and pepper then pat the meat so the seasoning sticks.
  • Place a heavy-based skillet over MED-HIGH heat and melt in the butter.
  • Add the steaks to the hot pan. Cook for 4–5 minutes.
  • Flip the steaks over and cook for another 4–5 minutes, until cooked through.

Nutrition

Calories: 246kcalCarbohydrates: 0.1gProtein: 23gFat: 16gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.2gCholesterol: 92mgSodium: 195mgPotassium: 383mgFiber: 0.04gSugar: 0.01gVitamin A: 118IUCalcium: 28mgIron: 2mg
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