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Chicken Fajita Quesadillas

Chicken Fajita Quesadillas

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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine Mexican
Servings 4 servings
Calories 640 kcal

Ingredients
  

  • 2 tablespoons olive oil
  • 2 tablespoons fajita seasoning
  • 3 boneless and skinless chicken breasts cut into strips
  • 1 medium red bell pepper cut into strips
  • 1 medium green bell pepper cut into strips
  • 2 large onions sliced
  • 2 tablespoons butter
  • 1 cup Tex Mex cheese or cheddar cheese shredded
  • 8 tortillas
  • Salsa for serving
  • Sour cream for serving

Instructions
 

  • Season the chicken with fajita spices to infuse flavor.
    Chicken Fajita Quesadillas
  • Cook the chicken in olive oil until golden and set aside.
    Chicken Fajita Quesadillas
  • Sauté onions and peppers, then re-introduce the chicken to the mix.
  • Assemble the quesadillas with the chicken mixture and cheese, then cook until crispy.
    Chicken Fajita Quesadillas
  • Serve the quesadillas cut into wedges with salsa and sour cream.
    Chicken Fajita Quesadillas

Nutrition

Calories: 640kcalCarbohydrates: 39gProtein: 49gFat: 32gSaturated Fat: 13gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.3gCholesterol: 152mgSodium: 872mgPotassium: 921mgFiber: 4gSugar: 7gVitamin A: 1551IUVitamin C: 68mgCalcium: 315mgIron: 3mg
Keyword chicken fajitas, quesadillas
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