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Air Fryer Quesadilla wedges with bell peppers, herbs, and lime, served with tortilla chips.

Air Fryer Quesadilla

Close-up of a man with short hair and beard, wearing a gray t-shirt, indoors with natural lighting.Gavin Crisp
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Main Course
Cuisine tex-mex
Servings 2 servings
Calories 547 kcal

Ingredients
  

  • 1/2 red bell pepper finely chopped
  • 1/2 yellow or green bell pepper finely chopped
  • 1 small onion chopped
  • 1 tbsp oil
  • 1 tsp taco seasoning
  • 1/4 tsp salt
  • 1 tsp green onions sliced
  • 2 cups shredded cheese such as cheddar or Mexican blend
  • 4 small to medium flour or corn tortillas
  • Non-aerosol non-stick cooking spray

Instructions
 

  • Preheat your air fryer to 350°F to get it ready for cooking.
  • Prepare a foil 'bowl' to hold your veggies for air frying.
    Colorful vegetable foil packet in air fryer for healthy roasted vegetables.
  • Toss the chopped veggies with oil and seasonings, then air fry until tender.
    An Air Fryer Quesadilla being assembled with a tortilla, cheese, and chopped vegetables.
  • Assemble the quesadilla in the air fryer basket, starting with a tortilla, then cheese, veggies, and more cheese.
    Placing a tortilla in the air fryer basket to start an Air Fryer Quesadilla.
  • Top with another tortilla and cook until golden and crispy, then repeat for the second quesadilla.
    Air fryer quesadilla wedges topped with colorful bell peppers, fresh cilantro, and lime.

Nutrition

Calories: 547kcalCarbohydrates: 34gProtein: 29gFat: 34gSaturated Fat: 16gSodium: 1025mgFiber: 5g
Keyword air fryer quesadilla, quesadilla
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