Go Back
–+ servings
Berries and Cream in a white bowl, topped with fresh strawberries, blueberries, and raspberries.

Berries and Cream

Close-up of a smiling woman with curly dark hair sitting indoors at a cafe or restaurant.Amy Golden
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course No-bake dessert
Cuisine American
Servings 4 servings
Calories 402 kcal

Ingredients
  

  • 3 cups mixed fresh berries strawberries, blueberries, raspberries, blackberries
  • 1 1/2 cups heavy whipping cream
  • 3 tablespoons granulated sugar plus more to taste
  • 1 1/2 teaspoons vanilla extract

Instructions
 

  • Gently rinse the berries under cool water and pat them dry with a paper towel.
  • In a large chilled bowl, mix together the heavy whipping cream, granulated sugar, and vanilla extract.
  • Beat the cream with an electric mixer or whisk until soft peaks appear. Adjust sweetness by adding more sugar if desired.
    Beating heavy whipping cream with an electric mixer until soft peaks form for Berries and Cream.
  • Divide the berries evenly among four serving dishes. Top each with a generous spoonful of whipped cream.
    Berries and Cream in a white bowl, topped with fresh strawberries, blueberries, and raspberries.

Nutrition

Calories: 402kcalCarbohydrates: 26gProtein: 3gFat: 33gSaturated Fat: 21gSodium: 25mgFiber: 3g
Keyword Berries and Cream
Tried this recipe?Let us know how it was!