Go Back
–+ servings
Sprinkling panko crumbs and blue cheese on Vidalia onion slices for Blue Cheese Vidalia Onion.

Blue Cheese Vidalia Onion

Bree Hester
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 189 kcal

Ingredients
  

  • 2 vidalia onions
  • 2 tbsp olive oil
  • salt and pepper
  • 1/2 cup Maytag blue cheese
  • 1/4 cup panko crumbs

Instructions
 

  • Preheat your grill to medium-high heat. Slice the onions into thick slices. Brush both sides with olive oil.
    Brushing thick slices of Vidalia onion with olive oil for Blue Cheese Vidalia Onion.
  • Grill the onions until they have grill marks and start to soften.
    Grilling thick slices of Vidalia onions on a barbecue grill for the Blue Cheese Vidalia Onion recipe.
  • Put the onions on a piece of tin foil on a baking sheet. Sprinkle the tops of the onions with panko crumbs and blue cheese. Season well with salt and pepper.
    Sprinkling panko crumbs and blue cheese on Vidalia onion slices for Blue Cheese Vidalia Onion.
  • Put the onions under the broiler until the cheese melts and the crumbs start to brown.
    Broiling Blue Cheese Vidalia Onion slices topped with panko crumbs and blue cheese in the oven.

Nutrition

Calories: 189kcalCarbohydrates: 16gProtein: 5gFat: 12gSaturated Fat: 4gSodium: 235mgFiber: 2g
Keyword blue cheese, Blue Cheese Vidalia Onion, grilled onion, steak side dish
Tried this recipe?Let us know how it was!